Kuch Mitha

Desserts

01 GAJAR KA HALWA WITH ICE CREAM

It is one of the most popular traditional Indian desserts made from fresh carrots and cooked in condensed milk and ghee (Indian butter), finally garnished with aImond-powder and served with vanilla ice-cream.

02 BEBINCA

A traditional layered Goan pudding, mode of plain flour, eggs, Indian butter (Ghee), sugar and coconut millk.

03 GULAB JAMUN

A dessert which is popular throughout the Indian Subcontinent made of dough consisting mainly of milk solids soaked in a sugar syrup flavoured with cardamom seeds and saffron.

04 KAJU BADAM PISTA KULFI

This is a popular flavoured frozen dessert made from milk and garnished with a grand mixture of powdered cashew nuts, almonds and pistachios. It originated in South Asia and is popular throughout neighbouring countries in the Middle East.

05 MANGO KULFI

A frozen mango flavoured dessert decorated with mango pulp.

06 CHOCOLATE KULFI

A frozen chocolate flavoured dessert decorated with melted chocolate.

07 PETIT GÂTEAU WITH ICE CREAM

A small chocolate cake with a creamy chocolate filling, served with vanilla ice-cream.

08 RAS MALAI

Dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavoured with cardamom.